Farrah and Angie from Sonoma Wine Bar talk about their second location opening up in the Heights
Discussion of Allison Cook’s Top 100 Restaurants in Houston
Drew Hendricks Master Sommelier and corporate buyer for Pappas Restaurants talks about the Texas Sommelier Conference coming to Las Colinas, August 12-13.
Robert Kamen of Kamen Wines talks about his history as a screenwriter and how he came to buy his winery in Sonoma.
Greg Best from Holeman and Finch in Atlanta, Ga talks cocktails and burgers
Alba Huerta from Anvil talks cocktails!
Open Segment – Oklahoma State Patenets a cut of steak??
Traeger Wood Pellet Grills from Texas Star Foods